6th Annual EDD Summit

Presented by join us on Saturday, October 25th at North Classroom Building at CPCC for a culturally resonant, transformative clinical and culinary reach, teach and taste experience!

For less than the price of a weekday lunch, our Eat, Drink and Disrupt (EDD) Summit gives you a 1/2 day of lifesaving presentations from leading BIPOC physicians and wellness equity experts, nearly 16 ounces of delectable 100% whole food, plant-based (WFPB) from Island, Inspired and Soulful vegan tasting stations, healthful SWAG, extraordinary, hand-selected BIPOC vendors and evidence-based wellness resources from and more!

Taking place at Central Piedmont Community College, prepare to be uplifted and inspired by 2 Reverse-It Presentations from renowned, a double-board certified physicians, a wellness equity panel discussion led by a renowned wellness transformation leader, a talented demo chef, a select pool of brilliant entrepreneur-vendors all while in the company of like-minded people equally curious about tasting and learning about the power and accessibility of the optimal wellness through lifestyle change.

FEATURED TASTING STATIONS: RAW STATION, SOULFUL STATION AND ISLAND STATION

Whether you're battling chronic disease, shouldering the effects of the financial inequity divide, want to learn more about wealth management solutions, get a jump on your holiday gift and services shopping or just want to hang out and indulge in our themed healthy vegan tasting stations; EDD Summit is the right place for you!

Info: Atrium Doors & Vendors Open

Info: VENDORS & TASTING STATIONS TEMPORARILY CLOSE

Info: Welcome & Remarks

Housekeeping & 1st Presenter Introduction

Info: CLINICAL PRESENTER 1

Info: VENDOR MARKETPLACE BREAK & COOKING DEMO

Info: REVERSING FINANCIAL INEQUITIES

ANTHONY ABRAMS, CPA & REGISTERED SERIES 6 & 7 FINANCIAL ADVISOR

Info: Vendors Taste & Hydrate Stations Re-Open, Giveaways, Vendors & Tasting Stations-Final Close (2:20PM)

Info: CLINICAL PRESENTER #2: TBA

Info: Closing Remarks: Dawn Hilton Williams

Board Chairs Jil Littlejohn Bostick & Colletta Bryce

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