Farm to Table-Pop Up Dinner-at Greenhouse Gardens
Join us for a magical night at the Greenhouse Gardens farm. A Farm to Table Pop Up Dinner Experience. The very talented Chefs Chris Castro and Jasmin Smith are teaming up to bring an amazing culinary experience. You will have a chance to tour the Growing fields with Owners/Farmers Cameron & Jeannine McChesney and learn the life of a true farmer.
Ticket price includes Beer and Wine Bar, Passed Appetizers, 4 Course Dinner, Welcome dinner craft cocktail, acoustic music, photographer, tax, and gratuity.
Passed Appetizers (Chef Jasmin Smith)
Cilantro Chicken Satay
Goat Cheese and Beet Crostini
Dinner (Chef Chris Castro)
1st course: Salmon Belly brushetta/Pickled Farm Radish/Sour Cream & Onion Mousse/ Crispy Herbs
2nd course: Panzanella/Tear Drop Tomatoes/Pearl Onion/Cucumbers/Basil Caviar/Noble Bread
3rd course: Osso Buco Gnudi/English Peas/Farm Carrots/Truffle Jus/Shaved Asiago
Dessert (Chef Jasmin Smith)
4th course: Beet Ginger Cake with Goat Cheese Ice Cream