WhistlePig Whiskey Pairing Dinner

Indulge in a one-night-only culinary and spirits experience designed for true whiskey enthusiasts and elevated dining seekers alike. This exclusive four-course dinner showcases some of WhistlePig’s most high-demand and rare expressions, thoughtfully paired with chef-driven courses and bespoke cocktails crafted to highlight each whiskey’s unique character.

Each course is paired with a featured WhistlePig pour or cocktail, allowing guests to explore layered flavor profiles—from bold spice to deep oak and smooth finishes—while enjoying a perfectly curated dining progression.

Throughout the evening, WhistlePig whiskey experts and distillers will be on hand to guide you through each tasting, offering insider knowledge, production stories, and tasting notes that bring every pour to life. This is a rare opportunity to engage directly with the people behind the bottle.

After dinner, guests will have the exclusive opportunity to purchase the rare WhistlePig expressions featured during the event, often unavailable to the public. You’ll also be entered into a special WhistlePig raffle, with a chance to win an exciting prize to cap off the night.

• Four-Course Dinner with Rare WhistlePig Whiskeys
• NOW ONLY $100 per person — includes all food courses, whiskey tastings and paired cocktails
• Expert-led tasting experience
• Limited availability

4-COURSE MENU

WELCOME COCKTAIL Bourbon Azalea with WP 100 Proof Bourbon 6 Year

SALAD GF Citrus Whiskey Vinegar , Spring Mix ,Dried Figs , Green Apples , Blood Orange , Candy Pecans , Crispy Goat Cheese

APPETIZER GF Crispy Whiskey Pork Belly Bites , Dried Cherries Slaw, Pomegranate Reduction , Harissa Aioli

TASTE WP Snout Tail Bourbon 10 Year

MAIN DISH ( choice one )Salmon: Chipotle Honey Whiskey Glaze , Succotash, Cherry Tomato / Brussel Sprouts SaladorTenderloin Medallions: Whiskey Demi Reduction , Fingerling Potatoes, Grilled Asparagus , Roasted Tomato

TASTE WP 12 Year Rye

DESSERTNY Cheesecake , Bourbon Whiskey Sauce , Pecan Crust

COCKTAIL Peach Cobbler Old Fashioned with WP Piggy Back 100% Rye

FINAL TASTE: WP Boss Hog XII

Spots are extremely limited. Reserve your seat and savor a night where exceptional food meets legendary whiskey.

Also check out other Workshops in Centennial, Food & Drink events in Centennial.