🍺 11 West Presents: Beer & Food Pairing Dinner
🍺 11 West Presents: Beer & Food Pairing Dinner
Sunday, December 8th • 6:00 PM
We’re back—and we can’t wait to spend another unforgettable evening with you. Join us for a curated multi-course menu designed to highlight the craft flavors of each featured beer. Every dish is thoughtfully prepared by Chef Chris and paired to enhance the aromas, depth, and character of each brew.
Our lovely hosts—and owners of In the Pines Wines and Spirits, Jody and Nicole, will guide you through each course of the evening. As each dish is served, they’ll walk you through the thoughtfully selected beer pairings, explaining the flavors, aromas, and reasons behind every match. Their expertise brings an extra layer of warmth, knowledge, and fun to the experience—making this dinner as educational as it is delicious.
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✨ First Course
Pork Belly Pierogi
Hand-crafted pierogi filled with rich, tender pork belly, pan-seared to golden perfection. Served with a touch of caramelized onion and a delicate drizzle of herb butter. Paired with a crisp, malty beer that cuts through the richness and complements every bite.
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✨ Second Course
Beer Cheese Soup
A velvety, savory blend of aged cheddar, aromatic vegetables, and a splash of craft beer for depth. Smooth, creamy, and comforting—this warm bowl is matched with a complementary brew that enhances the cheese and subtly smoky notes.
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✨ Palate Cleanser
Refreshing Orange Sorbet
Bright, icy citrus that resets the palate between courses. Light, fragrant, and beautifully refreshing, preparing you for the heartier flavors to come.
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✨ Main Course
Braised Short Ribs
Fall-apart tender short ribs slow-braised in a rich, savory reduction. Served with seasonal accompaniments that soak up every drop of flavor. Paired with a bold beer that stands up to the depth and warmth of this winter-worthy dish.
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✨ Dessert
Homemade Bread Pudding
A cozy, comforting classic—soft, buttery bread pudding baked to perfection and served warm. Finished with a drizzle of sweet sauce and perfectly matched with a smooth beer that highlights its caramel and spice notes.
Also check out other Workshops in Canton, Food & Drink events in Canton.
