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The event you are looking at is a past event. Check out this upcoming event The Art and Science of Kombucha happening on Wed Apr 03 2019 at 05:30 pm at City Market. Downtown Store, 82 South Winooski Ave, Burlington, United States

The Art and Science of Kombucha

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The Art and Science of Kombucha


Start making kombucha at home! Kombucha is a fermentation of sweetened tea. In this class, we’ll learn how to make it and also discuss why fermented foods are so beneficial. Participants will take home a “scoby” (a starter culture) to get started. Note: this class will only go over the first or primary fermentation process. This class will be led by Suzanna Bliss, Licensed Acupuncturist, Nutritionist, Educator, and Director of Bliss Healing Acupuncture in Montpelier.



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Map City Market, Downtown Store, 82 South Winooski Ave, Burlington, United States
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