Join us for a sweet start to the month!
There’s no better way to spend a cozy February Sunday morning than gathering with good friends and family, enjoying delicious dishes, refreshing beverages, and the kind of warm company that makes winter feel a little brighter.
Whether you’re catching up, celebrating, or simply treating yourself to a leisurely morning, this brunch is the perfect excuse to slow down and savor the moment.
RESERVATIONS REQUIRED
Enjoy a rotating selection of chef‑curated, seasonally inspired creations thoughtfully crafted to elevate your First Sunday brunch experience.
Brunch Offerings:
Chef’s Seasonal Fruit Medley
Made-to-Order Omelets
Pancakes
Scrambled Eggs with Cheese
Home Fries
Bacon, Turkey Bacon, Sausage, & Scrapple
Sausage, Gravy, & Biscuits
Chef’s Choice of Roasted Carving Station
Seasonal Vegetables du Jour
Field of Greens Salad
Assorted Breakfast Pastries, Muffins & Desserts
Selection of Tea & Coffee
Additional brunch selections will be thoughtfully added each month, inspired by the freshest seasonal ingredients available.
Pricing:
$24 per person
$18 per child (Ages 5 - 12)
4 & under, Free
Handcrafted Cocktails and Premium Beverages available à la carte.
Reservations are required - call 302-337-9910, ext. 4 to reserve your spot early!
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