Get Ready to Roll!
Ever wanted to master the art of the perfect sushi roll? Now’s your chance! Join us for an exclusive, hands-on sushi-making masterclass led by our very own Executive Chef, Matt Annand.
This is one of your last chances to catch this popular series—there are only three classes remaining for the season! Don't miss out on these dates:
March 11 (Upcoming!)
April 15
May 20
Whether you’re a total beginner or a kitchen pro, Chef Matt will guide you through the essentials of preparing seasoned rice, mastering the roll, and choosing the perfect toppings.
All-You-Can-Roll & All-You-Can-Eat!
This isn’t just a lesson; it’s a full culinary experience. Roll as much sushi as you like and enjoy every single bite of your creations.
The Details (March Class):
When: Wednesday, March 11 | 6:30 PM – 8:30 PM
Where: Luminary Event Venue, Northern Pacific Center (right next door to Notch 8!)
Tickets: $80 per person (Price includes all fees and taxes)
Space is limited to ensure everyone gets hands-on time with Chef Matt, and since these are the final sessions, they will fill up fast!
https://www.northernpacificcenter.com/tickets
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