WELCOME IN THE NEW YEAR WITH US AT THE GREAT VICTORIA HOTEL. ENJOY A GLASS OF FIZZ ON ARRIVAL, A FOUR-COURSE MEAL, THEN PARTY THE NIGHT AWAY UNTIL THE EARLY HOURS WITH OUR LATE NIGHT THEMED SOUL & MOTOWN DISCO TO WELCOME IN THE NEW YEAR!
£60 PER GUEST (TICKET ONLY)
£200 ACCOMMODATION DEAL INCLUDES TWO TICKETS TO THE EVENT, OVERNIGHT STAY & BREAKFAST FOR 2
PLEASE NOTE THAT THIS IS AN ADULT-ONLY EVENT (18 YEARS & OVER)
EVENT INFORMATION:
ARRIVAL FROM 7PM
FOOD TO BE SERVED 8PM
DRESS CODE: DRESS TO IMPRESS
£10 DEPOSIT (NON-REFUNDABLE) IS REQUIRED PER PERSON TO SECURE A BOOKING PLEASE NOTE THAT PARTIES UNDER 10 MAY BE SAT ON MIXED TABLES AND PARTIES OVER TEN MAY BE SPLIT ALL PRE-ORDERS AND THE REMAINING BALANCE ARE TO BE PAID 6 WEEKS PRIOR TO YOUR BOOKING DATE. ALL T&C’S APPLY
SOUP COURSE
CARROT & COCONUT SOUP (GF, V) With chilli oil
STARTERS
TRADITIONAL PRAWN COCKTAIL Bound in a boozy bloody Mary sauce
PARMA HAM PLATE (GF) Topped with a feta & olive salad
CAMEMBERT BITES (V) With Rocket and cranberry jelly
MAINS
PINK ROASTED TOPSIDE OF BEEF Served with a mini cottage pie, fondant potato and root vegetable puree and a thyme jus
PAN FRIED SEA BASS (GF) With sweet chilli fried tiger prawns, wilted pak-choi and greens
ROASTED CHICKEN BREAST (GF) With gratin potato, roasted vegetables, served with a peppercorn sauce
BRIE STRUDEL (V) Brie and spinach wrapped in puff pastry served on roasted vegetables with a tomato sauce
DESSERTS
CHOCOLATE FUDGE CAKE SUNDAE (V) Topped with roasted nuts with a salted caramel sauce
STICKY TOFFEE PUDDING (V) With a toffee infused custard
SELECTION OF CHEESE AND BISCUITS (V) Served with a plum and apple chutney, crackers, celery and grapes
SPECIAL DIETARIES WILL BE CATERED FOR PLEASE ADVISE AT THE TIME OF ORDERING
TO BOOK:
TEL: 01274 728706 EMAIL:
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