This Christmas, leave the cooking to us and bring your family and friends together for a festive feast to remember at Peppers Craigieburn!
Celebrate Christmas Day in the beautiful and historic surrounds of our Southern Highlands estate. We're hosting a spectacular 3-course shared dining experience designed to fill your day with joy, connection, and incredible food. Relax and soak up the festive atmosphere while our expert chefs prepare a decadent meal for you and your loved ones.
𝗬𝗼𝘂𝗿 𝗰𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗷𝗼𝘂𝗿𝗻𝗲𝘆 𝗶𝗻𝗰𝗹𝘂𝗱𝗲𝘀:
ENTRÉE – A Celebration of Seafood
Harvey Bay Scallops and Spanner Crab Salad: with pickled mango, papaya, and micro herbs.
Assortment of Freshly Shucked Oysters: served Kilpatrick, Natural, and with a Champagne Vinaigrette.
Champagne Poached King Prawns: with avocado, pickled cucumber, and marie rose sauce.
House Smoked Salmon Rillette: served with a prawn tapioca crisp and smoked roe.
MAINS – Festive Trio of Roasts
Roast Turkey with Sage & Cranberry Jus
Roast Beef with Horseradish Cream & Red Wine Jus
Honey-Glazed Pork with Crackling & Apple Relish
Sides: A selection of roast potatoes, honey carrots, and steamed green vegetables.
DESSERT – A Sweet Buffet Finale
Christmas Pudding Bombe Alaska
Lemon and Chocolate Tarts
Sweet Sundaes and Miniature Desserts
Mince Pies and Clotted Cream
Traditional Christmas Truffles
BEVERAGES
Enjoy a 2-hour drinks package including a selection of house wines and beers.
Spaces are limited, so book your table today to avoid disappointment!
Book Now:
https://bit.ly/m/peppers-craigieburn
We can't wait to share the magic of Christmas with you! 🎄
Date & Time: Wednesday, 25th December
Location: Peppers Craigieburn, Centennial Road, Bowral, NSW 2576
Tickets: $275 per person. Click the link to secure your booking.
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