

# Event Details

- **Event Name**: Flavors of Burma
- **Event Start and End Date**: Thu, 23 Jul, 2026 at 04:45 pm – Thu, 23 Jul, 2026 at 08:00 pm (-06:00)
- **Event Description**: Chef Dallas brings you on a rare adventure exploring this
less talked about but fantastic cuisine.About this EventH ome Cook Chef Instructor Dallas Houle brings you on a journey to explore the flavors and techniques that create this wonderful cuisine. Vivid and zesty flavors bring it to life!Check-in is at 4:45 pm and we will start promptly at 5:00 pm.Menu:Lemongrass Fish- Steamed with so much flavor, shallots, ginger, lemongrass, and limeFried Shallots and Shallot Oil- A necessary part of murmese cuisine. Shallots fried until crispy, creating a falvorful oil as well as the crispy shallots.Roasted Eggplant Salad- Japanese eggplant roasted then chilled, dressed with shallot oil, crispy shallots, lime juice and herbs.Okra and Shallot Stir Fry- Okra seasoned with shallots, ginger, and chileWhere will the event be delivered at?The Class will take place in our kitchens near Hennepin Barbers and Moe's bagels. Our location near the laundromat is our lecture hall and admissions office.Who do I contact with questions?Please email our Home Cook Chef Instructor, Dallas Houle, at dhoule@staff.escoffier.eduWhat is the cancellation policy?Event registrations can be refunded through Eventbrite up to 7 days prior to the event date. Event registrations are non-refundable less than 7 days prior to the event. Missed events may not be made up.The school reserves the right to cancel any event not meeting sign up standards and to change recipes based on product availability.*It is extremely rare for an event to be canceled due to weather.Is there an age requirement?Participants under the age of 18 may attend our events when they register and attend the event with a parent or guardian.Is there a dress code?This is a hands-on cooking event. Please wear comfortable clothes and closed-toed shoes. For safety reasons, please do not wear shorts, skirts or sandals. If you have long hair, please pull it back during the event.
- **Event URL**: https://allevents.in/boulder/flavors-of-burma/100001987065075130
- **Event Categories**: food-drinks, Meetups, Workshops, trips-adventures
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 75, max: 95, currency: USD

## Event venue details

- **city**: Boulder
- **state**: CO
- **country**: United States
- **location**: Auguste Escoffier School of Culinary Arts
- **lat**: 39.98320440000001
- **long**: -105.24996440000001
- **full address**: Auguste Escoffier School of Culinary Arts, 637 S Broadway St, Boulder, United States

## Event gallery

- **Alt text**: Flavors of Burma
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/b347152f24a8b3a571a06d010d301b53d53275c315ba5e886e36713510f60e1e-rimg-w1200-h801-dce9ebed-gmir.jpg?v=1775765660

## FAQs

- **Q**: When and where is Flavors of Burma being held?
  - **A:** Flavors of Burma takes place on Thu, 23 Jul, 2026 at 04:45 pm to Thu, 23 Jul, 2026 at 08:00 pm at Auguste Escoffier School of Culinary Arts, 637 S Broadway St, Boulder, United States.
- **Q**: How much do tickets cost for Flavors of Burma?
  - **A:** Ticket prices for Flavors of Burma range from USD 75 to USD 95 depending on the ticket type. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityFinal Ticket PriceUSD 95AvailableEarly ReservationUSD 75Available
- **Q**: Who is organizing Flavors of Burma?
  - **A:** Flavors of Burma is organized by Auguste Escoffier School of Culinary Arts.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Flavors of Burma is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Boulder, this event is thoughtfully curated to deliver a standout experience worth every moment. If Flavors of Burma sounds like your kind of event, don't wait - spots fill up fast.

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