Upcoming cooking events in Boulder

• Date Night: Bouillabaisse

  Auguste Escoffier School of Culinary Arts

  Fri, 11 Jul
• French Cuisine: Coq Au Vin (beginner class)

  Auguste Escoffier School of Culinary Arts

  Fri, 18 Jul
• Sushi and Miso Soup

  Auguste Escoffier School of Culinary Arts

  Fri, 08 Aug
• Mexican: Mole (beginner Class)

  Auguste Escoffier School of Culinary Arts

  Thu, 10 Jul
• Home Cook Series: All About Bread Part 1 and 2 (intermediate class)

  Auguste Escoffier School of Culinary Arts

  25-26 Jul
• Blue Zones: Sardinia (Beginner class)

  Auguste Escoffier School of Culinary Arts

  Wed, 02 Jul
• Fried Chicken and Sides (beginner class)

  Auguste Escoffier School of Culinary Arts

  Thu, 17 Jul
• Plant-Based Asian Dumplings (intermediate class)

  Auguste Escoffier School of Culinary Arts

  Tue, 01 Jul
• Indian Cuisine: Chicken Curry and More!

  Auguste Escoffier School of Culinary Arts

  Tue, 08 Jul
• Thai Street Food (NEW!! Beginner class)

  Auguste Escoffier School of Culinary Arts

  Thu, 31 Jul
• All About Egg Cookery

  Auguste Escoffier School of Culinary Arts

  Sat, 19 Jul
• Spanish Tapas (beginner class)

  Auguste Escoffier School of Culinary Arts

  Wed, 30 Jul
• Foods of Greece (beginner class)

  Auguste Escoffier School of Culinary Arts

  Tue, 22 Jul
• Plant-Based Asian Dumplings

  Auguste Escoffier School of Culinary Arts

  Wed, 06 Aug
• Cuisine of the Philippines (Intermediate class)

  Auguste Escoffier School of Culinary Arts

  Thu, 03 Jul