Upcoming cooking events in Boulder

• French Cuisine: Coq Au Vin (beginner class)

  Auguste Escoffier School of Culinary Arts

  Fri, 18 Jul
• Home Cook Series: All About Bread Part 1 and 2 (intermediate class)

  Auguste Escoffier School of Culinary Arts

  25-26 Jul
• Omid Roustaei -- "Bitter & Sweet"

  Boulder Book Store

  Tue, 05 Aug
• Thai Street Food (NEW!! Beginner class)

  Auguste Escoffier School of Culinary Arts

  Thu, 31 Jul
• All About Egg Cookery

  Auguste Escoffier School of Culinary Arts

  Sat, 19 Jul
• Foods of Greece (beginner class)

  Auguste Escoffier School of Culinary Arts

  Tue, 22 Jul
• Italian Cuisine: Gnocchi and Agnolotti Pasta (intermediate Class)

  Auguste Escoffier School of Culinary Arts

  Wed, 23 Jul
• Korean BBQ(NEW! Beginner class)

  Auguste Escoffier School of Culinary Arts

  Tue, 29 Jul
• Spanish Tapas (beginner class)

  Auguste Escoffier School of Culinary Arts

  Wed, 30 Jul
• Summer Vegan Harvest Dinner

  St Julien Hotel & Spa

  Tue, 26 Aug
• Date Night: Braised Duck

  Auguste Escoffier School of Culinary Arts

  Fri, 01 Aug
• The Art of French Pastry: Macarons and Eclairs

  Auguste Escoffier School of Culinary Arts

  Sat, 09 Aug
• Sushi and Miso Soup

  Auguste Escoffier School of Culinary Arts

  Fri, 08 Aug
• Blue Zones: Sardinia

  Auguste Escoffier School of Culinary Arts

  Fri, 15 Aug
• French Desserts and Pastry

  Auguste Escoffier School of Culinary Arts

  Sat, 16 Aug