70 Rowes Wharf, Boston, Massachusetts, United States
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Only get lost while having fun, not on the road!
About the event
Mastering Italy
Italy is home to more diversity of wine than many other countries of the world. From the snow capped peak of Mont Blanc to the arid Calabrian coast, Italy is a treasure trove of vineyards, cuisine and passion. Grapes like nebbiolo in Barolo and Sangiovese in Chianti play a role in the reds; Glera in Prosecco, Caricante in Etna and Trebbiano in Soave all are wed beautifully in Italian culture.
Deep dive into many of these regions - talk with your hands and raise a glass along with a bite of delicious food by Executive Chef David Daniels. Salut!
