

# Event Details

- **Event Name**: In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
- **Event Start and End Date**: Sun, 01 Mar, 2026 at 05:00 pm – Sun, 01 Mar, 2026 at 07:30 pm
- **Event Description**: Join us in-person at Milk Street to learn how to tweak French bistro classics for excellent at-home results.About this EventNOTE: iphone and ipad users,  to register for class if you don't see a red "tickets" button at right.What’s on the Menu:Mustard-Braised Chicken with TarragonPuy Lentil Salad with RoquefortArugula and Fennel Salad with Lemon-Anchovy VinaigretteGâteau au Yaourt (French Yogurt Cake) with Crème Fraîche and BerriesCreamy roquefort cheese. Tart, bright mustards. Bold vinaigrettes. Subtly sweet cakes. These are the French flavors we love at Milk Street. But too often, French dishes lack the contrast and boldness we seek, ending up overly rich and indulgent instead. Join us in-person at Milk Street for a hands-on cooking class where you’ll learn how we handle the particular challenges of classic French cooking. Our menu is based on essential bistro classics, but every dish has been carefully reimagined by the Milk Street team to ensure they come out perfectly even when you don’t have the luxury of sublime produce and cheeses from a French farmers market. That means we’ll be pickling shallots, mixing mustards, poaching garlic, seeking smart dairy substitutions, using strategic cuts of meat and taste-testing almost every ingredient. Whether you’re a die-hard culinary Francophile or have been feeling bewildered by bland French fare, this class is for you.At this hands-on class, you’ll work in pairs at fully equipped cooking stations with the guidance of your lead instructor. In addition to hands-on cooking, the class will include demonstrations, tasting and discussion. We conclude with a sit-down, family-style meal with complimentary beverages—including our favorite French wines, of course—and dessert. Come with take-home containers: there are usually leftovers!Other questions? Reach out to us at cookingschool@177milkstreet.com if you don't see an answer to your question in the FAQs below.Our hands-on cooking classes are capped at 14 attendees. Students work in pairs of two at fully equipped stations. Each attendee requires their own ticket. Please note that Milk Street is not an allergen-free space; if you have a severe allergy, please get in touch before registering to understand if this event is a good fit for you.FAQsIs this an in-person event?Yes. This event will take place in person at our location at 177 Milk Street in Boston. Expect plenty of hands-on cooking - not just a demonstration! If you are looking for a livestream cooking class, you can find our upcoming virtual class calendar here.The entrance to our school is directly across from 49 India Street. Our entrance doors have two bowties on them.What are my transport/parking options getting to the event?Parking garages:Boston Harbor Garage (known as the Aquarium Garage)75 State StreetTrains:Aquarium stop on the Blue LineState Street on Blue and Orange LineGovernment Center on the Blue and Green LinesHaymarket on the Orange and Green Lines, and multiple bus linesBus Lines:4, 92, 93, 352, 354Is my registration ticket refundable?No. We do not offer refunds for in-person registrations. However, your ticket is fully transferable to another person for this event on these dates. You are responsible for finding someone to use your ticket, arranging reimbursement, and for sending us the new attendee's full name, contact information, and any special dietary requests.Is a meal included?Yes. In addition to a snack midway through class, you will sit down to a full dinner, served family-style, at about 6:45 pm.I have an allergy or dietary restriction. Can I still come?We work hard to accommodate as many allergies and dietary needs as possible. You are welcome to write us at cookingschool@177milkstreet.com to get more detailed information on whether this event is a good fit for you. This class can easily be adapted for gluten-free, nut-free and soy-free diets.Are children allowed?Children 11-17 are allowed to participate if they attend and cook with an adult parent or guardian. The minor and the adult must each have a ticket to the class.How many people does one ticket cover?One ticket covers one attendee.How early do I need to arrive?You are welcome and encouraged to arrive up to 15 minutes before the event begins.I'm an Insider. Do I get a discount to the in-person classes?Yes! Insiders get 15% off their ticket. To access your discount, please send a message to cookingschool@177milkstreet.com.This date doesn't work for me. Will this class be offered again soon?We offer in-person events on a limited basis. Unfortunately, we cannot guarantee that this class will be offered again soon.Where can I contact the organizer with further questions?Write to us with any other questions at cookingschool@177milkstreet.com.
- **Event URL**: https://allevents.in/boston/in-person-french-bistro-meals-the-milk-street-way-with-laura-jarvis/100001982283794190
- **Event Categories**: workshops, cooking, art, virtual, calendar, farmers-markets
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 184.9, max: 184.9, currency: USD

## Event venue details

- **city**: Boston
- **state**: MA
- **country**: United States
- **location**: 177 Milk St
- **lat**: 42.3583928
- **long**: -71.05251179999999
- **full address**: 177 Milk St, 177 Milk Street, Boston, United States

## Event gallery

- **Alt text**: In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/e7e8168441dea68ac5902d854335d4bb152f90911359064929dee42579ef7a91-rimg-w1200-h600-dcf1f3ee-gmir.jpg?v=1770175815

## FAQs

- **Q**: When and where is In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis being held?
  - **A:** In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis takes place on Sun, 01 Mar, 2026 at 05:00 pm to Sun, 01 Mar, 2026 at 07:30 pm at 177 Milk St, 177 Milk Street, Boston, United States.
- **Q**: How much do tickets cost for In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis?
  - **A:** Tickets for In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis are priced at USD 185 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityIn-Person Event TicketUSD 185 + USD 10 feeAvailable
- **Q**: Who is organizing In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis?
  - **A:** In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis is organized by Milk Street Cooking School.
- **Q**: Who is this event for? Is it right for me?
  - **A:** In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Boston, this event is thoughtfully curated to deliver a standout experience worth every moment. If In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis sounds like your kind of event, don't wait - spots fill up fast.

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                "description": "About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online. Starting in summer 2022, we will offer a very limitedc number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com."
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