# Event Details - **Event Name**: Hands-On: Ravioli Ricotta e Spinaci - **Event Start and End Date**: Sun, 29 Mar, 2026 at 12:00 pm – Fri, 29 May, 2026 at 12:00 pm (-04:00) - **Event Description**: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Ravioli Ricotta e SpinaciAbout this EventAbout this Class: It’s time to dive right In our hands-on format, you’ll be diving right in and making our dish with ingredients prepared by our Eataly kitchens. You then get to enjoy your culinary creation straight out of the pan!About this Dish: Ravioli is a style of pasta made from placing a filling between two thin sheets of pasta dough before cutting out each piece. For this class, you'll be filling your own raviolis with ricotta cheese and spinach.In this Class You Will:Learn about the traditions and culture of RavioliObserve as our Scuola Chef teaches the group how to make Ravioli Ricotta e SpinaciEnjoy a menu featuring an antipasto, and wine pairing, as well as your own finished Ravioli Ricotta e SpinaciPlease Note:One ticket purchase is valid for one guestSeating is first-come, first-servedClass duration is approximate and may vary by 10-15 minutesAll guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them. [Please flag if there is a specific dietary restriction that cannot be accommodatedFor any questions, please contact us at boston.lascuola@eataly.com or call us directly at (617) 807-7300.Cancellation PolicyPayment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events. For groups of 5-10 guests, a minimum of 7 days' notice (class day not included) is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice (class day not included) is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable only for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards. - **Event URL**: https://allevents.in/boston/hands-on-ravioli-ricotta-e-spinaci/100001982895366419 - **Event Categories**: workshops, food-drinks - **Slot details of has slots**: - **Interested Audience**: - total_interested_count: 1 ## Ticket Details - **Ticket Price Range**: min: 115.24, max: 115.24, currency: USD ## Event venue details - **city**: Boston - **state**: MA - **country**: United States - **location**: Eataly Boston - **lat**: 42.34764320000001 - **long**: -71.0825231 - **full address**: Eataly Boston, 800 Boylston Street, Boston, United States ## Event gallery - **Alt text**: Hands-On: Ravioli Ricotta e Spinaci - **Image URL**: https://cdn-az.allevents.in/events7/banners/c7f1a963265564d247e55b5a4b26646198971ba7ee860130fbb41f464a74fdd2-rimg-w1200-h600-dcdcd8d1-gmir.jpg?v=1771003968 ## FAQs - **Q**: When and where is Hands-On: Ravioli Ricotta e Spinaci being held? - **A:** Hands-On: Ravioli Ricotta e Spinaci takes place on Sun, 29 Mar, 2026 at 12:00 pm to Fri, 29 May, 2026 at 12:00 pm at Eataly Boston, 800 Boylston Street, Boston, United States. - **Q**: How much do tickets cost for Hands-On: Ravioli Ricotta e Spinaci? - **A:** Tickets for Hands-On: Ravioli Ricotta e Spinaci are priced at USD 115 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 115 + USD 8 fee + USD 7 taxAvailable - **Q**: Who is organizing Hands-On: Ravioli Ricotta e Spinaci? - **A:** Hands-On: Ravioli Ricotta e Spinaci is organized by Eataly Boston. - **Q**: Who is this event for? Is it right for me? - **A:** Hands-On: Ravioli Ricotta e Spinaci is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Boston, this event is thoughtfully curated to deliver a standout experience worth every moment. 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