

# Event Details

- **Event Name**: Cooking Class - Springtime in Tuscany (Vegetarian)
- **Event Start and End Date**: Sat, 11 Apr, 2026 at 10:00 am – Sat, 11 Apr, 2026 at 12:30 pm (-04:00)
- **Event Description**: Learn to make Ricotta &amp; Fava Toasts (with Homemade Ricotta), Risotto Primavera and Classic Zabaglione with Fresh Berries.About this EventChef Roy will guide you through the process from start to finish. You will work in teams of two to create these Dishes, then have a chance to enjoy your labor.Class size is limited.Please inform us prior to the class if you have any food allergies, we may not be able to make last minute adjustments.You will be working in a professional kitchen. Please wear closed-toed footware and secure long hair.Discounted Valet Parking is available at checkoutA portion of the proceeds from this event will be donated to the Children's Miracle Network.
- **Event URL**: https://allevents.in/boston/cooking-class-springtime-in-tuscany-vegetarian/100001982799377313
- **Event Categories**: cooking, workshops, art, food-drinks, nonprofit
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fcooking-class-springtime-in-tuscany-vegetarian-tickets-1982799377313
- **Ticket Price Range**: min: 15, max: 95, currency: USD

## Event venue details

- **city**: Boston
- **state**: MA
- **country**: United States
- **location**: The Westin Copley Place, Boston
- **lat**: 42.3483206
- **long**: -71.0774615
- **full address**: The Westin Copley Place, Boston, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Chef Roy (https://allevents.in/org/chef-roy/19069924)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events1/banners/50ab2470b7b6abe07bfe30645be443a62cbbde125fb3174b110b0d2954c2957a-rimg-w1200-h800-dce9eae8-gmir.jpg?v=1771003934
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events1/banners/08423bd9b8bc436cdb4bdcf61761582b4ef57ade763e0a160e52620b673931e2-rimg-w400-h400-dcdcd9d4-gmir.jpg?v=1771003933

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 11 Apr, 2026 at 10:00 am (-04:00)
- **Q**: Where is the event happening?
  - **A:** The Westin Copley Place, Boston, United States
- **Q**: What is the ticket price?
  - **A:** starting from 15 up to 95 USD
- **Q**: Who is organizing the event?
  - **A:** Chef Roy
- **Q**: What type of event is this?
  - **A:** cooking, workshops, art, food-drinks, nonprofit
- **Q**: Where can I find ticket details about Cooking Class - Springtime in Tuscany (Vegetarian) ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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