The Hub’s Old Smokey 5-Week Cook Off is back this March, and we’re ready to fire up the grills once again!
Each Sunday in March, teams will cook on Old Smokey–style grills and compete in a different category, with weekly judging, prizes, and an overall trophy at the end of the series.
📅 Cook Off Schedule
• March 1 – Burgers
• March 8 – Chicken
• March 15 – Pork
• March 22 – Seafood
• March 29 – Chef’s Choice
👨🍳 Teams can register the day of the cook off or in advance by emailing
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🍽️ Plates available for public purchase
💲 $15 per plate | 4–6 PM
📍 Al’s Kitchen, 745 FM 616, Blessing, TX
Best of all, all proceeds go directly back into the communities we serve, supporting programs that strengthen families, encourage self-sufficiency, and build connection across our rural area.
Come hungry, bring friends, and support a great cause.
Also check out other Nonprofit events in Blessing, Food & Drink events in Blessing.
