This Valentine’s Day, step into an elevated tasting experience where craftsmanship, flavor, and beauty converge.
Join us for an intimate Chocolate & Wine Pairing Experience led by internationally trained wine specialist Yuka Takahashi (WSET Level 3 Award in Wines) in collaboration with our estate winemaker. Together, they will guide you through a thoughtfully curated journey of handcrafted artisan chocolates perfectly paired with estate wines, revealing how structure, acidity, sweetness, tannin, and aroma interact — and why each pairing works.
Guests will enjoy full tasting explanations, professional insight, and sensory discovery while taking in the breathtaking vineyard and mountain views of Spout Spring Estates — creating a Valentine’s experience that feels indulgent, educational, and truly memorable.
✨ A rare opportunity to taste alongside both a wine specialist and winemaker
✨ Hand-selected chocolates crafted specifically for pairing
✨ Guided education with professional tasting techniques
✨ Limited seating for an intimate, refined atmosphere
📅 February 14
⏰ 3:00 PM
📍 Spout Spring Estates
🎟️ Reservations are limited and expected to sell quickly.
