Behind the Apron Series: January - SUSHI 101

Name: Behind the Apron Series: January - SUSHI 101
Start: 2026-01-15T17:30:00-05:00
End: 2026-01-15T20:00:00-05:00
Location: 4110 Red Arrow Hwy, Benton Harbor, MI, United States, Michigan 49022

Vineyard 2121

Highlights

Thu, 15 Jan, 2026 at 05:30 pm

2.5 hours

4110 Red Arrow Hwy, Benton Harbor, MI, United States, Michigan 49022

Date & Location

Thu, 15 Jan, 2026 at 05:30 pm to 08:00 pm (EST)

4110 Red Arrow Hwy, Michigan 49022

4110 Red Arrow Hwy, Benton Harbor, MI 49022-9554, United States

About the event

Behind the Apron Series: January - SUSHI 101

Price per person Includes One Sushi Kit per person to take home

Limit 16 Seats

Soy Sauce Tasting: Compare regular soy, tamari, ponzu.

Wine Pairing: Crisp whites Seyval Blanc, Riesling or Dry Rosé.

Sushi Rolling Practice: Prepped rice, fillings. Guests roll making maki & shape nigiri. No raw fish handling required by guests.

Mingle with Chef Jon

Plating & Garnish Demo: Teach Japanese minimal plating style.

*Reservations are Required*

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