# Event Details

- **Event Name**: No Knead Bread Making
- **Event Start and End Date**: Wed, 12 Nov, 2025 at 06:00 pm – Wed, 12 Nov, 2025 at 08:00 pm
- **Event Description**: Whether you're a seasoned bread baker or just starting out, join us for this informative class all about no-knead bread making and baking. Chef Matthew Stansbury will guide you through a no-knead dough that has several possibilities. You'll learn one dough recipe that can make boules, a pan of foccacia or a batch of flatbread.

Matt will guide you through the 10 steps to bread making. From accurate measuring to shaping to baking, you'll learn solid techniques that will have you baking bread in no time. 

Matt's resume is long and spans beyond his love of bread making. Matt is a seasoned culinarian with experience in restaurant kitchens as well as a unique fondness for Japanese cuisine. Matthew grew up cooking with his Japanese grandmother. His Cajun-Japanese fusion heritage has left him with quite the skillset and palate! 

ON THE MENU - NO GLUTEN FREE OPTIONS
Making & Shaping Boules
Making & Shaping Focaccia
Making & Shaping Flatbread
Plus hummus, quick jam, bruschetta and smoky popped tomatoes with goat cheese for enjoying with freshly baked and griddled bread, foccacia and flatbread

Hands-on cooking classes at Red Stick Spice are structured as "divide and conquer." Each group cooks a different dish on the menu, and those efforts combine to produce a fabulous meal in the end. Comradery and teamwork pair up to produce a delectable spread. Instructors move through the room, helping each group. Instructors also stop and demo multiple teachable moments along the way. 

This class is for participants 13 and up. Teenagers must be accompanied by an adult; both the teenager and accompanying adult must purchase a class seat.

CLASS TRANSFER POLICY: No Refunds. If you are unable to attend this class, you may request a transfer to move your reservation to another class. However these requests must be received seven (7) working days in advance of the class date. If your request is made after seven (7) working days, we will not be able to accommodate your transfer request. You may, however, pass along your place in this class to another person. Planning, food purchases and staffing takes place well in advance of each cooking class; therefore, we are unable to offer refunds.
- **Event URL**: https://allevents.in/baton-rouge/no-knead-bread-making/200028611326655
- **Event Categories**: workshops, cooking, food-drinks, art
- **Interested Audience**: 
  - total_interested_count: 33

## Ticket Details


## Event venue details

- **city**: Baton Rouge
- **state**: LA
- **country**: United States
- **location**: Red Stick Spice Company
- **lat**: 30.44373
- **long**: -91.13079
- **full address**: Red Stick Spice Company, 660 Jefferson Hwy, Baton Rouge, LA 70806-6115, United States

## Event gallery

- **Alt text**: No Knead Bread Making
  - **Image URL**: https://cdn-az.allevents.in/events3/banners/e881603a12324f9280fb329dd6a7af4c0ab95f6c379777b26c82356a337228ed-rimg-w1200-h628-dc5c4833-gmir?v=1762492089

## FAQs

- **Q**: When and where is No Knead Bread Making being held?
  - **A:** No Knead Bread Making takes place on Wed, 12 Nov, 2025 at 06:00 pm to Wed, 12 Nov, 2025 at 08:00 pm at Red Stick Spice Company, 660 Jefferson Hwy, Baton Rouge, LA 70806-6115, United States.
- **Q**: Who is organizing No Knead Bread Making?
  - **A:** No Knead Bread Making is organized by Red Stick Spice Company.
- **Q**: Who is this event for? Is it right for me?
  - **A:** No Knead Bread Making is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Baton Rouge, this event is thoughtfully curated to deliver a standout experience worth every moment. If No Knead Bread Making sounds like your kind of event, don't wait - spots fill up fast.

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