# Event Details

- **Event Name**: Cena a 4 mani organizzata da Slow Food
- **Event Start and End Date**: Sat, 11 Apr, 2026 at 07:30 pm – Sat, 11 Apr, 2026 at 09:00 pm (+02:00)
- **Event Description**: con due chef di livello nazionale: Mariasole Cuomo di ristorante Spore Milano e Michele Valotti di Trattoria la Madia BresciaAbout this EventPinzimonio primaverile messo in mezzo in condivisioneCappelletti al pestithTaco al tempehDanese e finocchio fermentato
- **Event URL**: https://allevents.in/barcis/cena-a-4-mani-organizzata-da-slow-food/100001985318223249
- **Event Categories**: food-drinks
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fcena-a-4-mani-organizzata-da-slow-food-tickets-1985318223249
- **Ticket Price Range**: min: 50, max: 50, currency: EUR

## Event venue details

- **city**: Barcis
- **state**: FR
- **country**: Italy
- **location**: Lago di Bàrcis
- **lat**: 46.1903969
- **long**: 12.5570055
- **full address**: Lago di Bàrcis, lungo lago, Barcis, Italy

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Festa del Pestith e dei Fermentati (https://allevents.in/org/festa-del-pestith-e-dei-fermentati/23937743)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/30e0103b2799ccf8ff99ff22002775962f18443c82251f472c9be3bffaba2f2a-rimg-w1200-h600-dcd9efc2-gmir.jpg?v=1774853279
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/35c7e3d2f7834c473ed1ed672c23913b1033637dc4f7b552ddd82329d91c304d-rimg-w400-h400-dcf3f3d3-gmir.jpg?v=1774853278

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 11 Apr, 2026 at 07:30 pm (+02:00)
- **Q**: Where is the event happening?
  - **A:** Lago di Bàrcis, lungo lago, Barcis, Italy
- **Q**: What is the ticket price?
  - **A:** starting from 50 up to 50 EUR
- **Q**: Who is organizing the event?
  - **A:** Festa del Pestith e dei Fermentati
- **Q**: What type of event is this?
  - **A:** food-drinks
- **Q**: Where can I find ticket details about Cena a 4 mani organizzata da Slow Food ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

```json
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        "startDate": "2026-04-11T19:30:00+02:00",
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        "description": "con due chef di livello nazionale: Mariasole Cuomo di ristorante Spore Milano e Michele Valotti di Trattoria la Madia Brescia",
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```