We are glad to announce the “2nd International Conference on Agriculture, Food Sciences and Aquaculture” scheduled on 22-24 November 2021 in Bangkok, Thailand. The conference is organized by Medwide Conferences in collaboration with generous support and cooperation from enthusiastic academicians and Board Members. This conference is an ideal platform that’s a confluence of all stake holders of the ecosystem –Industry, Academia, Researchers, Innovators, Regulators – coming together to present and discuss current topics in Agriculture, Horticulture, food sciences, food technology, Plant Protection, Plant & Forest Ecology, aquaculture etc., and will be available to discuss with you the latest issues and trends in Overcoming Milestones towards “Discovering Natural Resources through Agri-Food-Aqua 2021”. As an International event, we have designed the program with your interests keeping in mind. You will have the opportunity to network with other colleagues from across the world. The conference will focused on major sessions that will feature cutting edge presentations, special panel discussions, and livelier interaction with industry leaders and experts.
The conference aims at bringing together all the technologists, professors, young researchers, students, companies, industries under a single roof at the conference. It will highlight significant developments in research and innovations in Agriculture techniques& practices, Horticulture technologies, Food Science & Nutrition and Aquaculture professionals with an emphasis on health and wellness to attend our upcoming Agriculture, Food Sciences and Aquaculture Conference that will help you to network with your peers, exchange expertise and experiences, and arm yourself with the latest information to take your department to the next level.
We look forward to personally welcoming you to Bangkok, Thailand
Agricultural Economics & Toxicology
Advanced Food Processing Technologies
Agricultural Extension & Nutrition
Agricultural Soil Science
Agronomy & Crop Protection
Ecosystem and Climate Change Research
Environment Pollution In Agriculture
Food Packaging, Preservation & Processing
Integration of Agriculture and Tourism
Management and Economics in Rural Areas
Nutraceuticals and Medicinal Foods
Obesity and Nutrition
Plant & Forest Ecology and Its Diversity
Plant Biotechnology and Plant Tissue Culture
Plant Breeding and Molecular Breeding
Plant Morphology and Plant Metabolism
Plant Pathology and Plant Microbiology
Plant Physiology and Biochemistry
Probiotics and Health
Soil Biochemistry & Biology
Soil Contamination & Quality
Soil Science & Water Management
Aquaculture and fisheries
Fresh water and Marine Aquaculture
Hydroponics: present and future
Open Ocean Aquaculture
Sustainability in Aquaculture
Live Stock farming and genetic engineering
Nanotechnology in Aquaculture
Integrated multi-trophic Aquaculture
Aquatic Pollution and toxicology
Marine Conservation & Management
Marketing and pricing of fishes
Impact of Pandemic in Agriculture and food sciences
Impact of Pandemic to Farmers and Industries
Agriculture techniques and Post Harvesting
If interested to participate, kindly proceed to submit us your abstract at:
The first two days of the program scheduled is booked already!!! to know the details in the tentative program , please visit: https://www.medwideconferences.com/agri-food-aqua/tentativeprogram
Medwide Conferences is initiated to satisfy a desire and to pursue collective goals of the scientific community specifically focusing within the field of Sciences, Engineering, and technology to endorse exchanging of the ideas that facilitate the collaboration between the scientists, academicians, and analyzers of same field or knowledge domain research.
Medwide Conferences is skillful in organizing conferences, meetings, seminars and workshops with the ingenious and incomparable speakers throughout the globe providing you and your organization with a broad vary of networking opportunities to widen your analysis and make your own identity. Our conference and workshops will be well titled as ‘ocean of knowledge’ wherever you’ll sail your boat and choose the pearls, leading the means for innovative analysis and techniques empowering the strength by overwhelming the complications associated inside the various fields.
About the Conference:
Agriculture is that the science, art, and business of farming and agriculture. It is one of the oldest human occupations which are practiced all over the world, using techniques from traditional to advance. Since the Pre-historic of Neolithic, agriculture has been one of the significant earnings of producing food for human consumption.
Today more and more technologies are being developed for the production of a large variety of crops. Two of the foremost major issues in agriculture square measure the loss of agricultural land and also the decrease within the types of crops.
In this Conference, we are going to explore these issues and the way they influence the long run of food production.
Food Science provides driving judgment aptitudes to a phase on Food Innovation and its support. Advancement over the world and the main aim of the conference is to make a global platform for all the researchers and to bring all of them under one roof it is the exceptional manual for expire comprehensive renowned universities within the authority of support science and development, specialists, hypothetic researchers, sustenance investigators, scientist’s etcetera. This is wherever you may have an unprecedented involvement with the event.
This gathering provides the creative food development ways and what is more you’ll be able to improve your framework fully by interfacing with the distinctive execs associated with the sector of sustenance, which provides a worldwide identification of the scientist and their analysis. Science Access desires to form the data accessible and to produce the simplest access network. Food science is that the study of the biological, chemical and physical makeup of food and so the ideas underlying the food method.
Aquaculture also known as aqua farming is the farming of fish, crustaceans, molluscs, aquatic plants, algae, and other organisms. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish.
As existing hydroponic and aquaculture farming techniques form the basis for all aquaponic systems, the size, complexity, and types of foods grown in an aquaponic system can vary as much as any system found in either distinct farming discipline
Conference Inquiries : YWdyaS1mb29kIHwgbWVkd2lkZWNvbmZlcmVuY2VzICEgY29t
Phone : +1 5878505605
Tickets for 2nd International Conference on Agriculture, Food Sciences and Aquaculture can be booked here.
|Ticket Information||Ticket Price|
|Young Researcher (students)||USD 299|
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