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SXSW 2019: Nordic cuisine goes digital - tech is getting food production sustainable

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SXSW 2019: Nordic cuisine goes digital - tech is getting food production sustainable


Nordic cuisine goes digital -  tech is getting food production sustainable 


In this session you will learn how Nordic farming is using technology to improve animal welfare, better food production and the future of tech in food the Nordic way.


In this panel you will meet tech companies, startups, farmers, and a real American foodie.


On stage:




Trygve Solberg (Geno)



Siv Heimdal (Norsk Landbrukssamvirke)



Edwin Marty (City of Austin, Office of Sustainability)


Fredrik Syversen (IKT-Norge)

Atea (TBA)

TBA



Come to House of Scandinavia on Sunday the 10th, and join us for a tech brekkie.



Map House of Scandinavia, Austin, TX 78701, USA, Austin, United States
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