Name: Summer Food Preservation Series: Tomatoes
Start: 2025-08-16
End: 2025-08-16
Location: NMEP Food Hub

Intro to Sourdough: A Hands-On Bread Making Workshop

100 Bancroft Street, Omaha, NE, United States, Nebraska 68108

Sat, 28 Jun
Charcuterie Class with Artisan Boards of Omaha

100 Bancroft Street, Omaha, NE, United States, Nebraska 68108

Fri, 15 Aug
Self-Care & Sunshine Brunch @ No More Empty Pots: Part 1

NMEP Food Hub

Sat, 28 Jun
Escape Kitchen @ No More Empty Pots

NMEP Food Hub

Thu, 03 Jul
Fermentation Demonstration Series: Water Kefir

217 East 7th Street, Logan, IA, United States, Iowa 51546

Wed, 25 Jun
Cookies & Fun With Shelley

5950 NW 86th St, Johnston, IA 50131-0017, United States

Sat, 12 Jul
Sip Into Summer: A Tequila Dinner

203 South 18th Street, Omaha, NE 68102

Sat, 28 Jun
GUMC Annual Chicken Dinner

1306 Market St. PO BOX 479, Gowrie, IA, United States, Iowa 50543

Fri, 04 Jul
Summer Food Preservation Series: Tomatoes

NMEP Food Hub

Sat, 16 Aug

Upcoming cooking events in Audubon, IA

Things to do in & around Audubon