# Event Details - **Event Name**: Meatless Monday: Bold Flavors! - **Event Start and End Date**: Mon, 23 Feb, 2026 at 06:00 pm – Mon, 23 Feb, 2026 at 08:00 pm - **Event Description**: Join us for Meatless Monday: Bold Flavors! – tasty, veggie-packed dishes that’ll blow your mind.About this EventMeatless Monday: Bold Flavors!Class ExperienceJoin our Meatless Monday hands-on cooking class and embrace a world of vegetarian delights. Learn to create a walnut broccoli stir-fry, balancing textures and flavors. Dive into the exotic with cauliflower tikka masala featuring hearty chickpeas. Round off your meal with the perfect sweet touch—a chewy chai snickerdoodle cookie. Master the art of meatless cooking, discovering a palette of vibrant, plant-based dishes that are both nutritious and delicious. Elevate your Monday dinners with this flavorful and satisfying culinary experience.Menu:Walnut Broccoli Stir-fryCauliflower Tikka Masala w/ ChickpeasChewy Chai Snickerdoodle CookieCocktails, beer and wine are available for purchase at the bar.*Price is per person*Your purchase includes:• One seat in the class• Recipes, which will be emailed at the end of class• Live step-by-step cooking instructionClasses are approximately 2 hoursPrice is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us atinfo@cookologyonline.com or call at 703-433-1909 and press 1.ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.Please make us aware of any accommodations we need to make on your behalf.Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.Must be 21+ to drink alcoholic beverageshttps://cookologyonline.com/terms-conditions/Other Things To KnowTerms & Conditionshttps://cookologyonline.com/terms-conditions/Cookology at Ballston Quarter Loc - **Event URL**: https://allevents.in/arlington/meatless-monday-bold-flavors/100001982716836431 - **Event Categories**: workshops, cooking, art - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fmeatless-monday-bold-flavors-tickets-1982716836431 - **Ticket Price Range**: min: 119.22, max: 119.22, currency: USD ## Event venue details - **city**: Arlington - **state**: VA - **country**: United States - **location**: Cookology Culinary School - **lat**: 38.8793846 - **long**: -77.11077869999997 - **full address**: Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States ## Event Organizer details - **affiliate_id**: 10 - **organizer**: Cookology (https://allevents.in/org/cookology/22516017) ## Event gallery - **Alt text**: banner - **Image URL**: https://cdn-az.allevents.in/events9/banners/abf43cb8200c3254230958c4701eb2551103048da09488d434c7693bd1486c4b-rimg-w940-h470-dc1b1512-gmir.jpg?v=1770680163 - **Alt text**: thumbnail - **Image URL**: https://cdn-az.allevents.in/events9/banners/f7b147059f5b789e2ac1a2681f3ae6465f86864e8cf7d95301712acb107f1806-rimg-w400-h400-dc191410-gmir.jpg?v=1770680162 ## FAQs - **Q**: When is the event happening? - **A:** Mon, 23 Feb, 2026 at 06:00 pm - **Q**: Where is the event happening? - **A:** Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States - **Q**: What is the ticket price? - **A:** starting from 119.22 up to 119.22 USD - **Q**: Who is organizing the event? - **A:** Cookology - **Q**: What type of event is this? - **A:** workshops, cooking, art - **Q**: Where can I find ticket details about Meatless Monday: Bold Flavors! ? - **A:** You can find ticket details about this event on AllEvents. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Meatless Monday: Bold Flavors!", "image": "https://cdn-az.allevents.in/events9/banners/abf43cb8200c3254230958c4701eb2551103048da09488d434c7693bd1486c4b-rimg-w940-h470-dc1b1512-gmir.jpg?v=1770680163", "startDate": "2026-02-23", "endDate": "2026-02-23", "url": "https://allevents.in/arlington/meatless-monday-bold-flavors/100001982716836431", "location": { "@type": "Place", "name": "Cookology Culinary School", "address": { "@type": "PostalAddress", "streetAddress": "4238 Wilson Boulevard", "postalCode": "22203", "addressLocality": "Arlington", "addressRegion": "VA", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "38.8793846", "longitude": "-77.11077869999997" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Join us for Meatless Monday: Bold Flavors! – tasty, veggie-packed dishes that’ll blow your mind.", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-04", "availabilityEnds": "2026-02-23", "validFrom": "2026-04-04", "lowPrice": "119.22", "highPrice": "119.22", "price": "119.22", "url": "https://allevents.in/arlington/meatless-monday-bold-flavors/100001982716836431" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-04", "availabilityEnds": "", "validFrom": "2026-04-04", "url": "https://allevents.in/arlington/meatless-monday-bold-flavors/100001982716836431", "price": "119.22", "name": "General Admission" } ], "organizer": [ { "@type": "Organization", "name": "Cookology", "url": "https://allevents.in/org/cookology/22516017", "description": "In every class you will work with a professional chef to learn true culinary skills including knife skills, sautéing, grilling, boiling, braising, baking, and more.All while exploring new world cuisines, healthy menus, seasonal dishes, vegetable cookery, pasta making and even gluten-free baking as you make sophisticated delicious dishes! 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