We are back with the next season of 'Global Kitchen'! 🌏
Together with a group of volunteers, we will be serving various plant-based dishes from across the world every Wednesday evening for just 110 DKK 🥬🍴Dinner and a glass of organic wine for 160DKK 🍽🍷
Join us for a delicious dinner on Wednesdays from 17:00-20:00 (or until we are sold out) at Café Mellemfolk. Everyone is welcome so don't hesitate to bring your friends or family for a cosy evening 🤩
Wonder what we are serving? Check out the menu below ⬇️
28/1 South Sudan
Starter: Tofu Shaiyah
Main: Rika with rice
4/2 Germany
Starter: Serviettenknödel
Main: Stuffed cabbage rolls Wirsingeouladen with mashed potatoes and gravy
11/2 Costa Rica
Starter: Olla de vegetales
Main: Arroz con tofu and salad
18/2 Sierra Leone
Starter: Hunter balls
Main: Peanut soup with rice
25/2 Ireland
Starter: Soda bread with whiskey butter
Main: Irish stew
4/3 Philippines
Starter: Bols Bola
Main: Pancit Bihon
11/3 Barbados
Starter: Jackfruit and Nori Cakes
Main: Coucou with jackfruit
18/3 Hungary
Main: Hortobagyi
Dessert: Arany Galuska
25/3 Tajikistan
Starter: Qurotob
Main: Tajik pilaf
1/4 Democratic Republic of Congo
Starter: Madesu with bread
Main: Poulet moambe with potage de riz
8/4 Mexico
Starter: Sopes
Main: Tamales con mole
15/4 Yemen
Starter: Foul
Main: Mandi rice with rice paper and soy drumsticks
22/4 Papua New Guinea
Starter: Kaukau
Main: Kol pis no rais
29/4 Azerbaijan
Starter: Dovga
Main: Shashlik
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