# Event Details - **Event Name**: Preserve & Fermented: A Mezcal Pairing Dinner by guest Chef Edwin Peña - **Event Start and End Date**: Sat, 28 Feb, 2026 at 06:30 pm – Sat, 28 Feb, 2026 at 09:00 pm - **Event Description**: An intimate mezcal pairing dinner exploring preservation, fermentation, curated proteins and bold flavors beginning with our Barrel TequilaAbout this EventJoin us at Caliente Grill for Preserve & Fermented, an intimate pairing dinner that explores the beauty of time, technique, and transformation through food and drink.The evening begins with a welcome tasting of Caliente Grill’s exclusive Club Barrel Select, offering guests a rare opportunity to experience our signature spirit and prepare the palate for what follows.From there, guests will enjoy a thoughtfully curated four-course dinner, highlighting preservation and fermentation techniques — from curing and pickling to koji, sourdough, fermented fruits, and carefully curated proteins — paired with handcrafted mezcal cocktails and tastings designed to complement each course.Throughout the evening, guests will gain insight into ingredients, fermentation processes, and pairing philosophy, while enjoying the warm, communal atmosphere Caliente Grill is known for.This is a one-night-only experience created for those who appreciate culinary depth, storytelling, and artisanal Joven mezcal.PREVIEW MENU(Final details provided to guests upon reservation)Welcome TastingCaliente Grill Exclusive Barrel Select Tequila PatronA signature tasting aged in cognac barrels, opening the evening and set the tone.First Course – Preserved BeginningsDuck charcuterie featuring house-made prosciutto, rillettes, and chicharrón, accompanied by mustard, artisan bread, and fruit preserves.Paired with: Mezcal cocktail highlighting fermented fruit elements.Second Course – Comfort Through TimeDuck tortilla soup with dry beans, hominy, and dried chiles.Paired with: Mezcal cocktail with gentle spice and warmth.Third Course – Fermented PowerChef-driven lomo saltado with whole-cut beef, fermented fries, pickled onions, dried tomatoes, and ají amarillo.Paired with: Structured mezcal sour & fruity style cocktail.Fourth Course – Sweet TransformationSourdough buñuelos with miso caramel and fermented chocolate.Paired with: Warm Cholate & Mezcal dessert sip.WHAT’S INCLUDEDWelcome tasting of Caliente Grill’s exclusive Barrel SelectFour-course chef-curated dinnerMezcal pairings with every courseEducational insight into fermentation and preservation techniquesIntimate, one-night-only dining experienceWarm, communal atmosphere centered on food and culturePRICINGGeneral Admission: $117 per personOPTIONAL SUPPORTCan’t attend but would like to support this experience?Choose a $100 Future Dinner Support Ticket, which includes $75 credited toward a future private or curated dinner at Caliente Grill, with $25 supporting our guest chef programming and culinary events.Or simply show your support with a DONATION Community Support Ticket, created for friends and supporters who want to be part of the experience even if they can’t attend.IMPORTANTGuests must be 21+Seating is extremely limitedFull detailed menu provided after reservation - **Event URL**: https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304 - **Event Categories**: workshops, food-drinks, it, nonprofit, storytelling - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fpreserve-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-pena-tickets-1983678002304 - **Ticket Price Range**: min: 0, max: 126.69, currency: USD ## Event venue details - **city**: Annapolis - **state**: MD - **country**: United States - **location**: Caliente Grill - **lat**: 38.9485172 - **long**: -76.49048979999998 - **full address**: Caliente Grill, 907 Bay Ridge Rd, Annapolis, United States ## Event Organizer details - **affiliate_id**: 10 - **organizer**: Caliente Grill (https://allevents.in/org/caliente-grill/18910169) ## Event gallery - **Alt text**: banner - **Image URL**: https://cdn-az.allevents.in/events2/banners/dacc7171f608f808f1433654e429883891cf72dd6121e5c6523f75cd80551b5c-rimg-w1200-h675-dc594d3e-gmir.jpg?v=1771767143 - **Alt text**: thumbnail - **Image URL**: https://cdn-az.allevents.in/events2/banners/2833f50fc82cfcc979442ed51958fd43bdca51ead75abdea4734c3b54b1b2155-rimg-w400-h400-dc594d3e-gmir.jpg?v=1771767143 ## FAQs - **Q**: When is the event happening? - **A:** Sat, 28 Feb, 2026 at 06:30 pm - **Q**: Where is the event happening? - **A:** Caliente Grill, 907 Bay Ridge Rd, Annapolis, United States - **Q**: What is the ticket price? - **A:** starting from 0 up to 126.69 USD - **Q**: Who is organizing the event? - **A:** Caliente Grill - **Q**: What type of event is this? - **A:** workshops, food-drinks, it, nonprofit, storytelling - **Q**: Where can I find ticket details about Preserve & Fermented: A Mezcal Pairing Dinner by guest Chef Edwin Peña ? - **A:** You can find ticket details about this event on AllEvents. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Preserve & Fermented: A Mezcal Pairing Dinner by guest Chef Edwin Peña", "image": "https://cdn-az.allevents.in/events2/banners/dacc7171f608f808f1433654e429883891cf72dd6121e5c6523f75cd80551b5c-rimg-w1200-h675-dc594d3e-gmir.jpg?v=1771767143", "startDate": "2026-02-28", "endDate": "2026-02-28", "url": "https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304", "location": { "@type": "Place", "name": "Caliente Grill", "address": { "@type": "PostalAddress", "streetAddress": "907 Bay Ridge Rd", "postalCode": "21403", "addressLocality": "Annapolis", "addressRegion": "MD", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "38.9485172", "longitude": "-76.49048979999998" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "An intimate mezcal pairing dinner exploring preservation, fermentation, curated proteins and bold flavors beginning with our Barrel Tequila", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-05", "availabilityEnds": "2026-02-28", "validFrom": "2026-04-05", "lowPrice": "0.00", "highPrice": "126.69", "price": "0.00", "url": "https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-05", "availabilityEnds": "", "validFrom": "2026-04-05", "url": "https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304", "price": "126.69", "name": "General Admission" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-05", "availabilityEnds": "", "validFrom": "2026-04-05", "url": "https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304", "price": "100.00", "name": "Future Dinner Support Ticket" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-05", "availabilityEnds": "", "validFrom": "2026-04-05", "url": "https://allevents.in/annapolis/preserve-and-fermented-a-mezcal-pairing-dinner-by-guest-chef-edwin-peña/100001983678002304", "price": 0, "name": "Community Support" } ], "organizer": [ { "@type": "Organization", "name": "Caliente Grill", "url": "https://allevents.in/org/caliente-grill/18910169", "description": "Locally owned and operated, Caliente Grill is a restaurant where family and friends meet for authentic Mexican and Salvadorian dishes. We serve handmade corn tortillas, pupusas, our salsas and Oaxaca mole are freshly made in-house. Our drinks start with hand crafted margaritas, mojitos, imported beers, imported wines, up to the best tequilas from Mexico including our own hand selected barrel made exclusively for Caliente Grill. Join our tequila club today and don’t forget to join us for live music, mariachi and special events!" } ] } ] ```