

# Event Details

- **Event Name**: March Virtual Charity Wine Dinner
- **Event Start and End Date**: Sun, 29 Mar, 2026 at 06:00 pm
- **Event Description**: Virtual Charity Wine Dinner   
Sunday, March 29 at 6 pm                      
Eat &amp; Drink for a great cause!
10% of each dinner &amp; 100% of 
Cash wine raffle will be donated to 
AABA
$150 for 2 ( $95.00 for 1)
4 courses with 3- 750 ml bottles of wine 
Pick up between 4 &amp; 5 pm. The virtual call begins at 6 pm
Please email Erin with any questions and for menu changes, gluten-free, or vegetarian options 
erin@lunabluofannapolis.com 

Most winemakers have spent the majority of their lives in the industry, and Andrew Januik is no different – except for the fact that he is only 30 years old. When he was just 13, he started working with wine on the weekends and full-time during his summers. The son of a world-renowned winemaker, Andrew was born with winemaking in his blood, and the proof is in the pressing. Every single one of the wines that Andrew has made since starting his eponymous label in 2011 has all been rated above 90 points.
Regardless of his pedigree, it’s clear that Andrew’s passion is truly organic; driven not by legacy but by his personal love of the wine and its complexity, the precise science of the winemaking, and the unique climate of the Washington wine industry. A native of the PNW, Andrew consistently carves out time from his ever-consuming work life to give back to the community that has given him so much. For years, he has been volunteering with local youth at risk and experiencing homelessness. With such a full plate, Andrew manages to keep a level head by venturing out in nature with his suspiciously sweet and rotund lab mix in tow.

1st Course
Grilled Scallops over matchstick zucchini with roasted heirloom tomatoes and pesto
Pairing: Novelty Hill,  Sauvignon Blanc, Stillwater Creek Vineyard, Columbia Valley

2nd Course
Gnocchi with sweet Italian sausage in a spicy marinara sauce 
Pairing: Novelty Hill, Royal Slope, Red Columbia Valley

3rd Course
Beef Medallions with crispy potatoes over baby spinach with a mushroom gorgonzola sauce
Pairing: Januik, Merlot Columbia Valley

4th Course 
Chocolate Mousse with berries
Pairing: Andrew Januik, Stone Cairn Cabernet Sauvignon Red Mountain (3oz pour)
- **Event URL**: https://allevents.in/annapolis/march-virtual-charity-wine-dinner/200029736744454
- **Event Categories**: nonprofit, workshops, charities, volunteering
- **Interested Audience**: 
  - total_interested_count: 12

## Ticket Details

- **Ticket URL**: https://gotab.io/loc/lunablu/menu/virtual-charity-3-29-26?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=annapolis-events

## Event venue details

- **city**: Annapolis
- **state**: MD
- **country**: United States
- **location**: 36 West St, Annapolis, MD, United States, Maryland 21401
- **lat**: 38.97847
- **long**: -76.49482
- **full address**: 36 West St, Annapolis, MD, United States, Maryland 21401

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Luna Blu Ristorante (https://allevents.in/org/luna-blu-ristorante/13046191)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events10/banners/2e9e5348cebc30fbb69f0765f727afffe14d9456e64c6c15bdd28970e9f2448f-rimg-w900-h675-dc1b1313-gmir?v=1774206414
- **Alt text**: thumbnail
  - **Image URL**: https://dyn-image.allevents.in/generate-image?v=4&title=March+Virtual+Charity+Wine+Dinner&date=29+Mar

## FAQs

- **Q**: When is the event happening?
  - **A:** Sun, 29 Mar, 2026 at 06:00 pm
- **Q**: Where is the event happening?
  - **A:** 36 West St, Annapolis, MD, United States, Maryland 21401
- **Q**: Who is organizing the event?
  - **A:** Luna Blu Ristorante
- **Q**: What type of event is this?
  - **A:** nonprofit, workshops, charities, volunteering
- **Q**: Where can I find ticket details about March Virtual Charity Wine Dinner ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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        "description": "Virtual Charity Wine Dinner   \nSunday, March 29 at 6 pm                      \nEat & Drink for a great cause!\n10% of each dinner & 100% of \nCash wine raffle will be donated to \nAABA\n$150 for 2 ( $95.00 for 1)\n4 courses with 3- 750 ml bottles of wine \nPick up between 4 & 5 pm. The virtual",
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