Wine Dinner at Point Nine

Join us for an exquisite five-course December Wine Dinner featuring exceptional pairings from renowned wineries like Duckhorn and Sonoma Cutrer.

Indulge in a curated menu by Chef Bryce that begins with a light Pickled Plum Amuse-bouche, moves through aromatic Prince Edward Island Mussels and savory Duck and Mushroom Dumplings, and culminates with a luxurious Braised Short Rib entrée. The evening concludes with a bright Rose Hip and Meyer Lemon Sorbet paired with Decoy Brut.

Wine Dinner is $95/per person. Reservations required.

You may also like the following events from Point Nine:

• This Friday, 28th November, 06:00 pm, Live Music with Harrison Steele in Andover
• This Sunday, 30th November, 10:00 am, Live Music with Craig "Twister" Steward in Andover
• Next Thursday, 4th December, 06:00 pm, Cooking Demo with Chef Bryce in Andover

Also check out other Workshops in Andover, Food & Drink events in Andover.